Wednesday, September 5, 2012

Cowboy Meatloaf - YUM - A Family Favorite


COWBOY MEATLOAF

Cowboy Meatloaf is my family's version of meatloaf. It is one of our favorite comfort foods. I hope you enjoy.

Ingredients:
2 lbs hamburger Worcestershire sauce garlic salt or powder Tony Chachere's sea salt pepper egg breadcrumbs Red Devil Cayenne Pepper Sauce jalapeno jack cheese (shredded) chedder cheeses (shredded) bacon (cooked and crumbled) ranch style beans mashed potatoes (prepared to taste) chives

Directions:
1. mix the meat, worcestershire, garlic, tonys, salt, pepper, egg, breadcrumbs, red devil, pepper jack cheese (all to taste)
2. press meat mixture into glass baking dish and broil in the oven till cooked through.
3. Drain fat.
4. layer on top of the meatloaf:
bacon, ranch style beans (including most of the liquid), mashed potatoes, smother in shredded cheeses and top with chives.
5. bake until the cheese is melty (i like mine just turning golden)
6. serve :)

YUM YUM delicious!
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